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Mikel Urmeneta and Marta Coronado, from Kukuxumusu, win Sanfermin 2004 poster contest
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 Today I grubbed... |
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| Stuffed Peppers |
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One of the most famed edible products from Navarra is “Pimientos del Piquillo”...
[sigue] |
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| Bull’s tails |
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A very traditional dish in Sanfermin. The dish is mainly composed of a stew...
[sigue] |
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| Today I boozed... |
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| Kalimotxo |
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For many people this is the best drink by far to have during Sanfermin, especially...
[sigue] |
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| Beer |
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Another treasured drink for hot days. Most people ask for it in the big plastic cup...
[sigue] |
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| Lemon Sherbet |
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A bit of a toff’s drink. Especially good to order when you are not paying for the...
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| Pacharan |
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This a traditional liquor from Navarra which is made from the berries of a local...
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| Sangria |
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When a stranger arrives in town for Sanfermin for the first time, before he even...
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| Clarete wine |
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Navarra is known for its wines. And especially for a light-colored “claret” wine...
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| Vermouth |
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This is the big star of drinks for the “Sanfermin mornings”. Vermouth is the popular...
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| Caldico |
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And to finish up, a drink which is both non-alcoholic and hot ! The fact is, it’s...
[sigue] |
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Images from the heart of the fiesta |
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Sounds of the fiesta |
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Video-souvernirs of the fiesta. |
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All the banners of the Peñas of Pamplona, right now... |
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The usual characters that can be seen in the streets during Sanfermin |
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Find out what is eaten and drunk during Sanfermin |
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